Weight:0.45~0.6

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I originally wanted to make this module able to add oil to the surface of the soup to enhance realism, but clearly, it failed. The idea was to give the broth a touch of authenticity, but instead, it ended up looking less appealing.

有夠失敗本來想說AI能夠製造出湯但是沒有油花

想搞個油花進去,經過多次嘗試都失敗= =

光要怎麼形容油花或是油花的名詞,就找了好幾個懂外文的廚師朋友問

搞到現在變成清湯製造機了

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Broth is a savory liquid made by simmering bones, meat, or vegetables in water. It serves as the foundation for many dishes, including soups, stews, and sauces. The process of making broth involves slow-cooking the ingredients to extract flavors and nutrients, resulting in a rich and aromatic liquid. The presence of herbs and spices can further enhance the taste. One of the key elements that contribute to the authenticity of broth is the layer of oil that floats on the surface. This oil slick not only adds flavor but also gives the broth a realistic appearance

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高湯（こうとう）は、骨、肉、または野菜を水で煮込んで作る風味豊かな液体です,スープ、シチュー、ソースなど、多くの料理の基本となります,高湯を作る過程では、成分の風味と栄養素を抽出するためにゆっくりと煮込みます,これにより、豊かで芳醇な液体ができ上がります,さらに、ハーブやスパイスを加えることで、風味が一層引き立ちます,高湯の真実味を引き出す重要な要素の一つは、表面に浮かぶ油の層です,この油の層は、風味を加えるだけでなく、高湯にリアルな外観を与えます

描述:

训练词语: fatfoam